
Sandy Geddes
A thoughtful evening of poetry, music, creativity and artistic expression.
An Evening with Sandy Geddes
Sandy Geddes is a Canadian singer-songwriter, recording artist, poet, and visual artist. Her trio, Sandy Geddes & the Gents, features Sandy on vocals and keys, Glenn Durksen on bass, and Kevin Andrews on drums and flute.
With soul-drenched, silky vocals and a smooth jazz repertoire of original songs and meaningful arrangements, Sandy creates an inviting listening space filled with sparks of joy and plenty of peace. Her eighth independent recording arrives in fall 2026.
Event
Three Course Dinner
Starter
Wild Mushroom & Smoked Chicken Soup
Wild mushrooms and house-smoked chicken in a rich, creamy mushroom broth, finished with thyme oil and crisp parsnips.
Main — Choice Of
Duck Confit
Roasted garlic potato purée, braised red cabbage, sour cherry jus
or
Pan-Roasted Cod Wrapped in Prosciutto
Leek and potato gratin, seasonal greens, mustard beurre blanc
or
Roasted Cauliflower Steak
White bean purée, charred brassicas, toasted hazelnut gremolata
Dessert
Pears Braised in Red Wine
Fall pears poached in spiced red wine and Alberta honey syrup, with house-made crème fraîche and toasted walnuts.
Optional Upgrade
Signature Platters
$75 per person
Upgrade your dinner to a signature platter. The entire table must participate.
From the Sea
Seafood Platter
Cod in pancetta · Monkfish & shrimp roulade · Alaskan wild salmon poached in grass-fed butter · Garlic prawn croquettes · Crispy potato gratins · Artisanal bread & lobster butter
From the Land
Meat Platter
Chicken terrine · Smoked duck breast · Sous-vide grass-fed ribeye · Braised beef & thyme croquettes · Crispy potato gratins · Artisanal bread & bone marrow butter
Advance order required when booking your reservation
Reservations recommended · Walk-ins welcome based on availability
